Author: The Family Women's Forum
Publisher: The Family Woman's Forum
Pages: 120 Binding: Paperback
Description from the publisher:
Theses recipes had originally been collected and compiled specifically for the younger members of the family, who are fairly well acquainted with culinary arts. Therefore some of the methods given in this book may not be clearly specified. However, some amendments have been made to rectify this. Anyway, many cooks “amateur” or “professionals” will find this book handy and exciting; as most of these recipes are old favorites that have been passed down through the generations from mother to daughter. It has always been regarded by most people that one of the most basic factors that contribute to the happiness in any home is where the wife always has a good meal prepared for the family at mealtimes and the home is kept tidy. Of course, with changes towards modernization that have spread amongst most people these norms and values hardly exist any longer. Indian cooking has also been affected by this modern trend. That is why some recipes in this book have a European flavor.